Black Forest Ham and Gruyere Melt

Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 5 5 mins Cook Time: 5 5 mins Total Time: 10 mins
Servings 4
Description

Savor the shared delight of our Black Forest Ham and Gruyere Melt, where every bite unveils the perfect fusion of premium Black Forest ham and rich, melty Gruyere cheese embraced by golden slices, making for a delectable and satisfying culinary experience for all.

Ingredients
  • 1 pound Greenridge Farm Black Forest Ham (thinly sliced)
  • 4 slices Gruyere cheese
  • 4 ea Brioche rolls (sliced in half)
  • 4 tablespoons salted butter (room temperature)
  • 4 tablespoons grainy mustard
  • 2 tablespoons honey
Instructions

  1. Butter outside of each half of the brioche rolls.

  2. Stack Greenridge Farm Black Forest Ham on roll and top with gruyere.

  3. Mix mustard and honey and smear on piece of brioche.

  4. Sauté over medium heat until cheese melts, roughly 5 minutes.

  5. Enjoy!

Keywords: black forest ham and gruyere melt, sandwich, lunch
Read it online: https://greenridgenaturals.com/recipes/black-forest-ham-and-gruyere-melt/