Grilled Chicken with Chipotle Mustard Glaze

Cook Time 20 mins
Total Time 20 mins
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Description

Elevate your dining experience with our Grilled Chicken, lovingly coated in a smoky Chipotle Mustard Glaze. The succulent chicken is expertly grilled to perfection, its natural juiciness enhanced by the harmonious blend of smoky chipotle and zesty mustard. Every tender bite showcases a delightful fusion of flavors, making this dish a tantalizing centerpiece that's sure to leave your taste buds craving more.

Ingredients
  • 8 chicken drumsticks
  • 2 garlic cloves
  • 1/2 tsp cayenne pepper
  • 1/4 tsp ground black pepper
  • 1/4 tsp ground cumin
  • 2 tbsp lime juice
  • 2 tbsp Worcestershire sauce
  • 2 tbsp honey
  • 2 tbsp olive oil
  • Greenridge Naturals Chipotle Mustard
  • salt and pepper (to taste)
Instructions
  1. 1

    Combine all ingredients, besides the Chipotle Mustard, in a blender and blend until smooth and consistent.

  2. 2

    Pour mixture over chicken drumsticks in a large bowl and toss to coat evenly. Cover bowl with a lid or cling wrap and place in the refrigerator for two hours.

  3. 3

    Preheat grill to medium-high heat.

  4. 4

    Remove chicken from the fridge and place on lightly greased grates on the grill.

  5. 5

    Cook chicken drumsticks until no longer pink at the bone and juices run clear. About eight minutes per side. A probe thermometer will show 165 degrees F when chicken is ready.

  6. 6

    Baste well with Greenridge Naturals Chipotle Mustard cover the grill and cook for an additional 2 minutes per side to glaze.

  7. 7

    Remove from the grill and enjoy!

     
Read it online: https://greenridgenaturals.com/recipes/grilled-chicken-with-chipotle-mustard-glaze/