Get ready to spice up your taste buds with this mouthwatering Jalapeno Sausage Popper Calzone recipe! Bursting with spicy, savory, and cheesy flavors, this calzone combines juicy jalapeno cheddar sausages, crispy bacon, and fresh jalapeno slices with a creamy mixture of ranch dressing and cream cheese. All of this deliciousness is wrapped in a homemade calzone crust and baked to golden perfection. With every bite, you'll taste a perfect balance of heat and creaminess that will satisfy all of your cravings.
- 1 Greenridge Farm Jalapeno Cheddar Sausage pack
- 8 oz Cream cheese, softened
- 1 Ranch dressing mix
- 3 Jalapeno peppers, seeded and sliced
- 1/2 Greenridge Farm Applewood Bacon package, cooked and chopped
- 1 cup Mexican cheese blend, shredded
For Calzone
- 1 1/4 cup Water
- 1 tsp Salt
- 3 cup Bread flour
- 1 tsp Dry milk powder
- 1 1/2 tbsp White sugar
- 2 tsp Active dry yeast
Servings 4
- Amount Per Serving
- % Daily Value *
- Cholesterol 168mg57%
- Sodium 2000mg84%
- Total Carbohydrate 56g19%
- Dietary Fiber 3g12%
- Sugars 7g
- Protein 40g80%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
Calzone, Jalapeno popper calzone, Italian
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