Kale and Asiago Chicken Sausage Rice Bowls

Courses ,
Difficulty Beginner
Time
Prep Time: 10 10 mins Cook Time: 12 12 mins Total Time: 22 mins
Servings 6
Description

Introducing the Kale and Asiago Chicken Sausage Rice Bowl—a harmonious blend of flavors and healthfulness. Whether enjoyed as a main dish or side, this bowl combines succulent chicken sausage, rich Asiago cheese, and tender kale. It's a tasty choice that doesn't compromise on nutrition, offering a satisfying meal for everyone at home to relish guilt-free.

Ingredients
  • 1 package Greenridge Naturals Kale and Asiago Chicken Sausage
  • 1 box instant rice (3 cups cooked)
  • 3 cups sliced mushrooms
  • 3 cups kale (roughly chopped)
  • 1 tablespoon extra virgin olive oil
Instructions

  1. Prepare rice per instructions on the box.

  2. Slice 6 links of the Greenridge Naturals Kale and Asiago Chicken Sausages into 1/2″ think pieces.

  3. Warm 1 Tbsp extra virgin olive oil in skillet.

  4. Sauté mushrooms and sausage, 10 min. over medium heat.

  5. Add kale to skillet and sauté for an additional 2 min.

  6. Remove from heat, combine with 3 cups of cooked rice.

  7. Salt and Pepper to taste.

  8. Enjoy!

Read it online: https://greenridgenaturals.com/recipes/kale-and-asiago-chicken-sausage-rice-bowls/