Keto Skillet Pizza
Experience a guilt-free delight with our Keto Skillet Pizza—a culinary creation that showcases the savory allure of Black Forest ham in a low-carb and flavorful rendition. This pizza is a symphony of taste and health-consciousness, where premium ham meets a medley of keto-friendly ingredients atop a sizzling skillet. Crafted with care, each slice embodies Greenridge Naturals' commitment to quality and exceptional taste. The Keto Skillet Pizza invites you to relish in a satisfying and indulgent treat that aligns with your dietary preferences, delivering a pizza experience that's both wholesome and delicious.
- 1 tablespoon olive oil
- 1/2 onion (diced)
- 1 green pepper (diced)
- 1 pound Italian sausage
- 1 pound ground beef
- 1 jar Marinara sauce
- 2 cups shredded Mozzarella or provolone
- 1/2 cup grated Parmesan
- 15-20 slices pepperoni
- 10 slices Greenridge Naturals Black Forest Ham
- crushed red pepper flakes
In a large skillet over medium heat, add olive oil. Sauté onions and green peppers 5-7 minutes.
Add in sausage and ground beef breaking up until browned. Season with salt and pepper and crushed red pepper flakes.
IMPORTANT: drain grease from beef and sausage.
Add in marinara sauce stirring to combine then flatten the top with a spatula.
Add mozzarella and parmesan to cover the top, followed by a layer of pepperoni and a layer of the Black Forest Ham.
Set oven to broil and place skillet in for a few minutes until cheese is bubbly and melted. Remove from oven and let cool a few minutes before serving. Enjoy!