Kielbasa Stew
Immerse yourself in a bowl of comfort with Greenridge Naturals' Kielbasa Stew—a culinary creation that embodies the heartiness of tradition and the warmth of a well-crafted meal. This stew artfully combines the savory allure of kielbasa sausage with a medley of vegetables, herbs, and flavorful broth. With every spoonful, you'll savor the rich flavors that come together in perfect harmony, reflecting Greenridge Naturals' commitment to exceptional taste experiences. The Kielbasa Stew is more than a recipe; it's a journey of flavors that invites you to enjoy the comfort of a well-cooked dish, elevated by quality ingredients and expert craftsmanship.
- 4 Greenridge Naturals Smoked Polish Sausages (sliced)
- 1 tablespoon butter
- 1 can beef broth (12 oz)
- 1 can tomato soup (12 oz)
- 1 cup water
- 3 cups cabbage (shredded)
- 1 onion (diced)
- 1/2 cup green bell pepper (diced)
- salt and pepper to taste
In a large pot add the butter and sausage, cook over medium heat until the sausage is heated through.
Combine the broth, tomato soup, water, cabbage, onion and the green bell pepper in the large pot.
Bring to a boil then simmer for about 1 hour or until flavors have combined.