Mini Omelet Muffins

Prep Time 20 mins
Total Time 20 mins
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Description

Experience a delightful morning with our Mini Omelet Muffins—a culinary creation that offers the perfect balance of flavors and convenience. These bite-sized muffins are crafted with care, combining tender ham and sharp cheddar cheese to deliver a savory sensation in every mouthful. Whether enjoyed as a quick breakfast or a delightful snack, our Mini Omelet Muffins showcase Greenridge Naturals' commitment to quality ingredients and exceptional taste, inviting you to savor the essence of comfort and flavor in a convenient package.

Ingredients
  • 12 eggs
  • 3 oz Greenridge Naturals Ham off the bone (chopped)
  • 1 large handful fresh spinach (chopped)
  • 2.5 oz Greenridge Naturals Mild Cheddar Cheese (chopped)
  • 1/3 cup colored peppers (chopped)
  • salt and pepper to taste
  • cooking spray
Instructions
  1. 1

    Preheat oven to 350ºF.

  2. 2

    In a large bowl scramble the eggs.

  3. 3

    Whisk in ham, spinach, cheese, peppers, salt and pepper.

  4. 4

    Spray a 12 cup muffin tin with cooking spray. Pour egg batter into muffin tin, evenly distributing.

  5. 5

    Bake for 15-20 minutes until eggs are set.

  6. 6
    To freeze, store in an airtight freezer safe container. Reheat in the microwave in 30 second increments until warmed.
Keywords: omelet, breakfast
Read it online: https://greenridgenaturals.com/recipes/mini-omelet-muffins/