Name: Black Forest Ham and Gruyere Melt
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 1 lb Greenridge Farm Black Forest Ham; 4 slices Gruyere cheese; 4 ea Brioche rolls; 4 tbsp salted butter; 4 tbsp grainy mustard; 2 tbsp honey

Servings: 4 Total Time: 10 mins Difficulty: Beginner

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Indulge in the irresistible harmony of flavors with our Black Forest Ham and Gruyere Melt, where rich Gruyere cheese embraces layers of savory Black Forest ham, creating a sublime melty masterpiece.

Black Forest Ham and Gruyere Melt

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Cuisine: Sandwich Courses: Lunch

Prep Time 5 mins Cook Time 5 mins Total Time 10 mins Difficulty: Beginner Servings: 4

Description

Savor the shared delight of our Black Forest Ham and Gruyere Melt, where every bite unveils the perfect fusion of premium Black Forest ham and rich, melty Gruyere cheese embraced by golden slices, making for a delectable and satisfying culinary experience for all.

Ingredients

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Servings

1 lb Greenridge Farm Black Forest Ham (thinly sliced)
4 slices Gruyere cheese
4 ea Brioche rolls (sliced in half)
4 tbsp salted butter (room temperature)
4 tbsp grainy mustard
2 tbsp honey

Instructions

Butter outside of each half of the brioche rolls.
Stack Greenridge Farm Black Forest Ham on roll and top with gruyere.
Mix mustard and honey and smear on piece of brioche.
Sauté over medium heat until cheese melts, roughly 5 minutes.
Enjoy!

Keywords: black forest ham and gruyere melt, sandwich, lunch

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