Savor the timeless allure of our Monte Cristo recipe, where layers of savory tavern ham and Swiss cheese come together in a delightful harmony, creating a culinary masterpiece that's both comforting and indulgent.

Monte Cristo

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Prep Time 10 10 mins Total Time 10 mins Difficulty: Beginner Servings: 1


Discover the ultimate comfort in our Monte Cristo—a culinary masterpiece that embraces the richness of tavern ham and the creamy elegance of Swiss cheese. Crafted to perfection, each layer of this sandwich offers a symphony of flavors that dance on the palate. This creation embodies the essence of indulgence, inviting you to relish every bite of tender ham and melty cheese encased in golden-brown perfection. As you savor the Monte Cristo, you'll experience the art of taste that defines Greenridge Naturals, a true celebration of both tradition and culinary innovation.



  1. In small bowl, mix together jelly and 1 Tbsp of butter. Spread the mixture on one slice of bread.

  2. Take the second slice of bread and spread the mustard on it.

  3. Top the buttered slice of bread with cheese and ham and place the second slice of bread on top.  Butter both sides of sandwich with an additional 1/2 Tbsp.

  4. In bowl, whisk together eggs, milk, and salt. Dip one sandwich in egg mixture, soak each side.

  5. Heat oil and remaining butter in large skillet over medium heat.

  6. Fry the sandwich until golden brown.

  7. Let the sandwich cool, cut in half and sprinkle sugar on top.

Keywords: monte cristo, sandwich, ham

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