Pigs in A Blanket Holiday Wreath

Cast Iron Holiday Wreath

An easy-baked holiday wreath of crescent-wrapped natural snack sticks- the perfect finger food for a festive soiree!

Pigs in A Blanket Holiday Wreath

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Prep Time 20 min Cook Time 22 min Total Time 42 mins Difficulty: Beginner Cooking Temp: 375  °F Best Season: Winter

Description

This is a super simple take on the classic pigs-in-a-blanket appetizer, made festive by preparing it in a wreath shape. You can use any type of Greenridge All-Natural sausage you prefer, but we find our Snack Sticks are the perfect size that allow for more servings for a crowd. Once baked, dress it up with herbs like rosemary and a tomato sauce int he middle for that classic red-and-green color!

Keywords: pigs in a blanket, appetizer, snack sticks, finger foods, recipe, ingredients, sausages, puff pastry, festive, holiday, easy recipes, holiday recipes

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