Earthy, smokey, with subtle hints of sweetness this Cajun Style turkey breast is naturally smoked in house using hardwood chips, no liquid smoke here. Seasoned with herbs like paprika, thyme, oregano and bay leaves, it is a well balanced deli meat of equal parts smoke and herbs.
Cajun Style Turkey Breast
Seasoned with Paprika and a blend of southern-inspired spices, our Cajun-Style Turkey Breast has a zingy bite with smokey undertones. A mild yet herbaceous cut of turkey, it is perfect for sandwiches when you’re looking for something slightly smokey and delicious.
|Dimensions||12 × 8 × 8 in|
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