Our Black Forest Chicken Sausages are the perfect ingredient for Fall and occasions that celebrate rich, hearty and smoky flavors. Stir into soups, stews, bakes and more, their smoky flavor pair well with herb forward dishes, and are one-third of the calories of their pork counterpart.
Black Forest Chicken Sausages
A leaner take on the original pork version, our Black Forest Chick Sausage is double smoked to give it that same rich, dark color and smoky delicious flavor. The smokiness of adds a depth and complexity of flavor, with hints of thyme and juniper peaking through, with just a touch of earthiness.
|Dimensions||7 × 7 × 1 in|
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