SIMPLE, NATURAL Meats

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greenridge sausages include chicken, pork, and beef sausages

Master the grill

All-Natural Greenridge Sausages

Greenridge sausages are offered in various flavors, including beef, chicken, and pork! Seasoned and smoked to perfection, our all-natural sausages will ensure you are THE master of the grill this summer. Our sausages are handcrafted with unique spice blends developed in-house and are always hardwood smoked with real wood chips. We never add artificial flavors, colors, nitrates or phosphates, so you can keep on grilling and chilling, worry free.

Naturally Smoked
No MSG
Gluten-Free

Greenridge Recipes

Honey Glazed Ham Canape

20 mins Beginner

Chicken Sausage Bites

25 mins Beginner

Bacon Wrapped Carrots

25 mins Beginner

Deli Meat Roll-ups

25 mins Beginner

Andouille Breakfast Casserole

1 hr 20 mins Intermediate

Christmas Quiche

1 hr 25 mins Intermediate

Beef Stick Fried Rice

30 mins Intermediate

Farmhouse Quiche

2 hrs 3 mins Intermediate

Spicy Chili Bloody Mary

8 mins Beginner

Sausage Ramen Noodles

43 mins Beginner

Nachos Overload

40 mins Beginner

Classic Turkey Sandwich

20 mins Beginner

Bacon Wrapped Carrots

25 mins Beginner

Cuban Sliders

54 mins Beginner

PARTY-SIZED Italian Sub

15 mins Beginner

Greenridge Farm is now Greenridge

We are now Greenridge! Brand new look, the same great taste. We continue to stay committed to sourcing the freshest ingredients and will deliver the same delicious, top-quality meats to you and your family.

European Heritage + Midwest Sensibility

The Tale of Greenridge

Since 2008, we have produced meats and cheeses with artisanal, European-inspired methods. We celebrate the flavors and culinary traditions of our Polish heritage, using premium ingredients including spices that are mixed in-house to create unique blends to season our chicken, ham, turkey, pork, and beef. We take pride in our process and are passionate about delivering all-natural products that taste incredible, so you can be proud to serve Greenridge to your family and community.

Thought For Food

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